Melissa Hemsley: Eat Green

Get ready to start the new year with great intentions for responsible and sustainable eating inspired by Melissa Hemsley and her new cookbook: Eat Green.

Melissa is an omnivore who cares deeply about responsibly sourced foods and minimal wastage. Her cook book contains 100 or more flexitarian recipes. That is, they may contain meat or fish but alternatives are suggested for meat-free options.

Her fuss-free, big-flavoured food philosophy using the most popular fruit and veg is a down to earth and practical way for you to become more savvy in the kitchen.

Remind yourself about seasonal eating and learn how to waste less by using vegetable stems and Parmesan rinds, for example. She will also be sharing some time saving tricks and great ideas for leftovers. What's not to love?

"Food is one of life’s greatest pleasures, but we know that how our food is produced, what we eat and throwing away mountains of edible ‘waste’ all has enormous impact on our planet. In Eat Green I want to give you recipes for tasty, easy-to-cook meals to suit any diet, and that will also help to reduce our negative impact on the natural world" Melissa Hemsley